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Separators
Serving as the final stage of the olive oil extraction process, Polat Makina disc stack separators utilize high centrifugal force to flawlessly separate residual water and fine particulates from the oil, delivering a crystal-clear, polished final product.
Polat Makina Separators by Numbers
7500 RPM
Depending on the required separation precision, separator models operate at bowl speeds of 5,500 RPM, 6,500 RPM, and 7,500 RPM.
18,5 kw
Equipment motor powers vary between 5.5 kW, 11 kW, and 18.5 kW.
12500 G
Disc stack centrifuge technology generates high centrifugal force up to 12,500 G for the effective separation of fine solids and water.
Product Operating Principle
Raw olive oil separated by the decanter is directed into the high-speed rotating bowl of the vertically positioned separator. Driven by high centrifugal forces reaching up to 12,500 G within the bowl, residual micro-solids and water droplets suspended in the oil are instantaneously separated based on density differentials. While the separated water and solid particulates are discharged, the polished, crystal-clear olive oil is discharged via a centripetal pump through the outlet channel, ready for storage.
Explore Olive Oil Processing Line
Continuous Systems
Key Features
Product Highlights
High Centrifugal Force Up to 12,500 G
Thanks to the high centrifugal force it generates, it flawlessly separates micronized water and fine particles within the olive oil, delivering superior clarity and polishing.
Smart Cleaning & CIP Readiness System
The integrated CIP system equipped with PLC-controlled automatic valves provides up to 1 hour of operational time savings during the cleaning preparation process.
Cartridge Type & Self-Lubricating Gearbox
Thanks to its self-lubricating mechanism and practical cartridge design, it simplifies maintenance processes and minimizes operational downtime.
Duplex / Super Duplex Steel Bowl Architecture
The premium corrosion- and wear-resistant steel material used in the bowl components offers maximum equipment lifespan under the most demanding olive oil acidity and operating conditions.
Videos
Product Videos
Maximum Clarity
Watch how the separator imparts a flawless polish to the product by separating micro-sediments and water in the oil with the centrifugal force of up to 12,500 G generated in its vertical bowl.
Engineering Insights
Referans Projeler
Flawless Clarity and Impeccable Presentation: Near-Zero Sediment in Premium Olive Oil with High-Speed Separator Technology
Detail
Customer Success Stories
“We have had a business journey with Polat Makina for 20 years. Just as we started 20 years ago, we chose Polat Makina again 20 years later. Their field operations, after-sales services, spare parts availability, and service network were our most important criteria. They maintain the same friendly and sincere approach after the sale as they do during it, delivering solutions and taking action in the shortest possible time whenever we need support.”
Ökkeş Demirkol
Toprakkale Zeytinyağı Fabrikası
Customer Success Stories
“In our decision to work with Polat Makina, the technology and manufacturing quality of the machinery were primary factors for us. Over time, however, we experienced that same level of commitment and support after the sale. Being able to reach them quickly and receive rapid solutions to our needs has built tremendous trust for our operations.”
Ezgi Keskin
Orkes Zeytinyağı Fabrikası
Customer Success Stories
“For us, the most decisive factor in choosing Polat Makina was having reliable, easily accessible service support alongside high machine quality. The olive oil harvesting season is very short, and even the minor issue must be resolved swiftly during this critical window. We are genuinely satisfied with the support received from Polat Teknik; if we were to establish a new plant today, we would choose Polat Makina again without hesitation.”
Güven Eken
Ercan Baba Zeytinyağı Fabrikası - Sevilma
FAQs
Frequently Asked Questions
What is the primary function of the separator in an olive oil production line?
Operating vertically in the final phase of the olive oil process, the separator completely isolates residual water and micro-sediments from the oil leaving the decanter using centrifugal force, polishing the product and delivering clear, pure olive oil.
How much centrifugal force do Polat Makina separators generate for the separation process?
What model and speed options are available for different production capacities?
What is the function of the Clean-In-Place (CIP) feature and how does it work?
What are the energy consumption and maintenance costs of the separator?
Find the Most Suitable Solution for Your Needs with Our Experts
The Polat Makina team helps you select the most suitable machinery for your production needs by answering your questions. Continue production with confidence.
